Spirit of Condor - Ceremonial Organic Cocoa from Juanjuí, Peru

Spirit of Condor

Origin: Juanjuí, Peru
Effect: grounding & stabilizing
Flavor: rich & earthy

High in the misty embrace of the Andean foothills, where the breath of the Amazon meets the power of the mountains, the ancient spirit of the condor rises. As a guardian of wisdom and vision, the condor carries the prayers of the earth to the sky and whispers the secrets of balance, transformation, and deep-rooted connection.

Here, in the fertile soils of Juanjuí, Peru, our ceremonial cacao is born. This cacao, grown between the towering Andean highlands and the lush rainforest of the Amazon, is infused with the dual energies of the earth and the sky. The mineral-rich soil, nourished by gentle mountain rains and the humid tropical warmth, allows the cacao to develop a harmonious and deeply grounding essence that reflects the condor's ability to navigate both worlds - the visible and the invisible.

A dance of balance: The essence of Juanjuí cocoa
This ceremonial blend combines the fine, fruit-forward Criollo cocoa with the robust, earthy depth of Trinitario, creating a flavor profile that is both complex and harmonizing. Like the condor that unites silence with flight, this cocoa leads you into a state of rooted stability while opening your heart and mind to higher levels of consciousness.

Every sip carries the grounding embrace of the Amazon and the vast wisdom of the Andes, making it an ideal companion for meditation, introspection, and ritual practice. Whether you seek emotional clarity, physical strength, or a sacred moment of silence – this cacao offers a bridge between the material and the spiritual. It reminds us that true balance lies in embracing both worlds.